Housekeeping Supervisor responsibilities include organizing employee shifts, training and motivating team members and checking private and public areas for tidiness. To be successful in this role, you should have a good understanding of sanitation regulations and team management abilities.
Oversees staff, including bartenders and barbacks, and, in some cases, bouncers, wait staff, and/or kitchen staff as well Hires, trains, promotes, and, when necessary, disciplines or fires staff.
We are looking for a hard-working, high-energy cashier to join our company Youll be responsible for facilitating money transactions for customers by using a cash register You will ring up sales by accepting credit, debit, cheques, or cash.
The Food & Beverage Manager manages the inventory and ensures the supply of the establishment. It controls the quality of food and beverages served. This function ensures the smooth running of the food and beverage service. The Food & Beverage Manager must guarantee customer satisfaction.
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