REF 1909177
06.10.2025 | Dubai | full time
Recruiting, training and supervising staff.
Agreeing and managing budgets.
Creating staffing rotas.
Planning menus.
Ensuring compliance with licensing, hygiene and health and safety legislation.
Promoting and marketing the business.
Overseeing stock levels and ordering supplies.
Applicants 1
REF 1908542
05.10.2025 | Dubai | full time
A Restaurant Manager oversees a restaurants daily operations to ensure smooth service, high customer satisfaction, and profitability by managing staff, inventory, budgets, and compliance with health and safety regulations.
Applicants 2
REF 1907726
04.10.2025 | Dubai | full time
A restaurant manager oversees all aspects of a restaurants operations, ensuring smooth daily functioning, high customer satisfaction, and profitability. This includes managing staff, handling finances, maintaining inventory, and ensuring compliance with health and safety regulations.
Applicants 2
REF 1907400
03.10.2025 | Dubai | full time
Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports.
Applicants 2
REF 1907085
03.10.2025 | Dubai | full time
Restaurant Manager Responsibilities:
Hire and train staff members
Ensure that health and safety protocols are adhered to
Keep a meticulous record of income and expenses
Order ingredients in the correct quantities for the kitchen staff.
Applicants 1
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