REF 1868778
09.08.2025 | Dubai | full time
A Food and Beverage Manager oversees all aspects of food and beverage operations within a hospitality or foodservice establishment, ensuring efficient service, high-quality food and drinks, and positive customer experiences.
Applicants 1
REF 1868542
09.08.2025 | Dubai | full time
On the operational side, a coffee shop supervisor is typically responsible for budgeting and efficient resource utilization. He may order the equipment and supplies needed for the store, manage payroll and tally sales.
Applicants 2
REF 1868156
08.08.2025 | Dubai | full time
A bar manager, also known as a pub manager, is responsible for the day-to-day operations of a bar, including staff and customer service:
Staff management: Hiring, training, and scheduling employees, and ensuring there are enough staff for peak hours
Customer service: Managing customer complaints.
Applicants 1
REF 1868082
08.08.2025 | Dubai | full time
A Coffee Shop Supervisor manages daily operations, ensuring high standards of customer service, product quality, and a welcoming atmosphere They oversee staff, handle customer issues, manage inventory, and maintain a clean, safe environment.
Applicants 2
REF 1868077
08.08.2025 | Dubai | full time
A Confectionery Chef specializes in creating and preparing a wide variety of baked goods, candies, and desserts. They are responsible for developing new recipes, managing inventory, and overseeing the pastry section of a kitchen, ensuring high standards of quality,.
Applicants 1
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