FOOD / BEVERAGES COST CONTROLLER JOBS IN UAEFOOD / BEVERAGES COST CONTROLLER JOBS IN UAE

What is food cost control? Cost control is the ongoing practice of taking measures to reduce business expenses as a way to increase profits. Food cost control specifically, is identifying and reducing the cost of food and beverages at your restaurant.

Calculating costs: Computing the costs of food and beverages sold and purchased Planning inventory: Ensuring suitable stock levels Auditing: Validating POS system discounts and voids, and ensuring pricing accuracy Preparing reports: Producing daily and monthly reports to provide management wit.