Restaurant Manager
REF 1768871
30.03.2025 | Dubai | full time
- General
- Location: Dubai
- Occupancy: full time
- To join : within 1 month
- Description
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health and safety regulations and manage inventory.
- Requirements
- Restaurant Manager Duties and Responsibilities:
-Recruit, train, and supervise restaurant staff
-Create employee schedules to ensure adequate staffing at all times
-Handle paperwork and other administrative duties
-Maintain stock levels and order supplies when necessary
-Manage the budget and keep relevant statistical and financial records
-Ensure that the restaurant complies with all health, safety, and licensing regulations
-Handle complaints, conflicts, questions, and suggestions from restaurant patrons and employees
- Provisions
- Salary: to be discussed
- Employment visa provided
- Transport provided
- Medical insurance provided
- Publisher
- direct employer
- more than 200 employees