Kitchen Manager
REF 1832706
20.06.2025 | Dubai | full time
- General
- Location: Dubai
- Occupancy: full time
- Description
- A Kitchen Manager oversees all aspects of the back-of-house operations in a restaurant or foodservice establishment, focusing on food preparation, inventory, staff management, and ensuring compliance with health and safety regulations. This includes overseeing food preparation and quality, managing inventory and ordering, scheduling and training staff, and maintaining a clean and safe kitchen environment.
- Requirements
- Bachelor’s degree in restaurant management or certification from culinary school is required.
A minimum of 3 years’ experience in a similar role.
- Provisions
- Salary: to be discussed
- Residence visa provided
- Publisher
- direct employer
- up to 50 employees