Banquet Manager
REF 1867718
08.08.2025 | Dubai | full time
- General
- Location: Dubai
- Occupancy: full time
- Description
- A banquet manager is a professional who is at the forefront of hosting events, banquets, or galas. The duties of a banquet manager include planning the layout and setup of an event, along with handling the staff that will cater to the guests.
- Requirements
- Accredited certificate or diploma in catering, culinary Arts, hospitality, or similar.
Bachelors degree in hospitality and culinary arts preferred.
3-5 years of experience in banquet management, or similar.
Proficiency in catering management software, such as Better Cater and Caterease.
Exceptional ability to plan banquets, manage budgets, and meet deadlines.
Experience in supervising banquet venue staff.
Ability to collaborate with Banquet Sales Directors and Head Chefs.
Extensive knowledge of catering equipment and venue requirements.
In-depth knowledge of hospitality industry best practices.
Excellent interpersonal and communication skills.
- Provisions
- Salary: to be discussed
- Employment visa provided
- Medical insurance provided
- Publisher
- direct employer
- up to 50 employees